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Traditional Scottish Recipes

Green Tomato Chutney

900g/2 lb Green Tomatoes
450g/1 lb Cooking Apples
450g/1 lb Raisins
50g/1 oz Mixed Spice
450g/1 lb Onions
450g/1 lb Brown Sugar
750ml Malt Vinegar
1 tbsp Salt
2 Chillies




Chop the tomatoes, apples and chillies finely and add together with all the other
ingredients to a very large pan.
Bring to the boil and simmer for an hour.
Cool and pour into sterilised jars.